In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering everything from the vibe to ...

Chic new Parisian bistro Delphine Brasserie checked into the hip Ace Hotel in Nomad on Thursday, October 29. For starters, there are oysters on the half shell with Champagne-yuzu ...

A dressed-up lobby restaurant, a takeout place, and a 46th-floor event space are headed to a new office tower in the ...

At Velvet Cowboy, the drinks are serious, the snacks are five bucks, and the ‘70s-inspired saloon vibes are reason enough to ...

The team behind hit NYC Thai restaurants Soothr and Sappe is turning their attention to a different Southeast Asian country: ...

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was ...

Even before Erewhon arrived in NYC, plenty of copycat smoothies made with streaky vegan cream and fruit started showing up at ...

The billionaire restaurateur takes over the bankrupt hospitality company, but some locations aren’t along for the ride ...

On a chilly April night in 2015, Myo Lin Thway, the Burmese immigrant and a first-time food vendor behind Burmese Bites, put out his homemade palatas. Set up in a parking lot at the Hall of Science in ...

Andrea Strong is known for her pioneering food blog, The Strong Buzz. She covers restaurants, chefs, trends, and big picture stories about the intersection of food, business, policy, and the law. The ...

“We are in the process of trying to finalize the lease, and we would like to try to keep the name,” Drukier told Eater, adding that the culinary vision would stay largely intact. “It would be the same ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. There comes a time in the history of a popular Italian restaurant when the ...