News
Restaurant sales top $56 billion and the overall unit count is up for the largest franchised restaurant owners in the United ...
Nadeem Bajwa is nothing if not confident in his Papa Johns locations. He’s been in the restaurant ownership game for upwards ...
When he was a captain and offensive lineman for the University of Georgia football team in the 1990s, David Weeks was used to ...
Reporter Alyssa Huglen asks what makes emerging brand leaders tick—and presents their edited answers in this column in each ...
In her monthly "Grab Bag" column, Editor in Chief Laura Michaels asks the tough questions—What superhero power would you most ...
While recent results have been varied, major brands on the Franchise Times Scoreboard have experienced steady stock growth ...
Suryono’s results speak for themselves. Her units generated approximately $10 million in sales revenue for 2024 and is ...
Finding a healthy middle ground with artificial intelligence can be a struggle. Joe Malmuth, chief development officer for ...
While growing up in rural Missouri in a small town tucked into the Ozark Mountains and not far from the Arkansas state line, ...
Franchisees looking to exit their systems via sale of the business are facing plenty of hurdles as franchisors insert ...
We were supposed to see a big comeback in M&A dealmaking this year. Instead, it’s been much slower than anticipated. But ...
In four years with Scenthound, Lyon has seen the company grow from its franchise infancy to an established player in the pet ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results