Gallivanting group Travel with 4 Jai will share how they turn illness into strength at Eaton HK’s Consciousness Festival ...

Ambush From All Sides, a powerful arrangement of a traditional piece by Liu Wenjin and Zhao Yongshan, brings new texture and ...

Miao believes music is a form of perception, shaped by subtle influences that develop one's aesthetic sense. When he plays ...

The 'Voice Show' has captivated audiences since its launch in July, with its theme 'Cantonese Songs Represent Me'. Over six rounds, 25 contestants showcased their talents, culminating in the selection ...

The team behind the Mr Bao, Daddy Bao, and Master Bao restaurants are moving beyond Taiwanese cuisine for the first time to bring Cantonese comfort food to London Fields. Opening next month, Wonton ...

The City of Vernon is in the running to be named SiriusXM Music Town. Vernon has made it to the finals of the online contest and needs as many votes as possible to win a free concert by The Beaches.

Tom Jones said he is "deeply saddened" by the death of Grammy Award-winning R&B artist D'Angelo. The singer, whose real name was Michael Eugene Archer, died on Tuesday after a cancer diagnosis, ...

Abstract: This study introduces an innovative Cantonese chatbot, CanChat, which is designed to enhance secondary counseling services in Hong Kong. CanChat aims to offer personalized conversations and ...

PORTSMOUTH — Jude Blake, chairperson of The Music Hall’s trustees, vowed to “regain the trust of our community” in an Oct. 14 apology after the theater was criticized for cancelling a Joan G. Lovering ...

DJ and music producer Matt Tolfrey has died at the age of 44. The DJ and producer was also the founder of Leftroom Records and was known around the music circuit for his DJ and production skills. His ...

There are sure to be more people saying, “I want my MTV” in the near future. The world’s first 24-hour music broadcaster is set to shut down five of its UK channels including MTV Music, MTV 80s, MTV ...

Madame Fan unveils a refreshed menu that reinterprets Cantonese classics with modern finesse, guided by Executive Chinese Chef Pak Chee Yit. When one thinks of Cantonese cuisine, it’s easy to picture ...