Industrial-scale illegal fishing continues to undermine ocean sustainability, coastal livelihoods and global seafood ...

Sawara (鰆) is the Japanese Spanish mackerel (Scomberomorus niphonius), a slender member of the mackerel family. Japanese cooks prize it for its pale flesh, soft texture, and mild savory flavor.

Under a state program, some Kentucky commercial fishermen are using "experimental" tools and methods to capture thousands of pounds of Asian Carp at a time. One western Kentucky fishing crew is seeing ...