For them it's a labour of love and an art form. Cattle and Smoke in Evington, Leicester, do barbecued meat the American way with Angus beef cooked for 18 hours to achieve perfect taste and texture.

Fire & Vine Hospitality There’s an “ongoing commitment to sourcing the best ingredients in the world,” which include “28-day dry-aged Niman Ranch all-natural prime certified Angus beef ...

Investing in the future of the beef industry, Certified Angus Beef (CAB) will award $100,000 to college students passionate about food and agriculture from the Colvin Scholarship Fund. Applications ...

A partnership that starts from ranch to grocery store has been spearheaded by the country’s largest retail store and has the potential to get more Angus beef to consumers. Walmart plans to market a ...

Our Applause females descend from Millamolong Pleasure C6 - a winner at the Suzuki Angus Beef Classic National Show - with both our Nancy and Jangle cow families descending from old Mundoo ...

Photo Credit: June C. Made with certified Angus beef and served on toasted buns, these burgers hold their own against the frankfurter competition. The All American Burger delivers classic flavors with ...

The burgers are made with certified Angus beef, formed into patties that are substantial without being unwieldy, and cooked to juicy perfection. The All American Burger delivers exactly what you want ...

Consumers can follow the same heart-healthy diet as participants of the BOLD study by using recipes from checkoff’s Healthy Beef Cookbook, a collection of delicious, nutrient-rich recipes for ...