Cost should not be the principal factor guiding choice of calf nutrition, but it is certainly influential. At a breakeven ...

As the easy premiums fade, beef-on-dairy 2.0 demands data-backed verification and surgical breeding strategies to transform ...

Investigation finds number of dairy farms where cows cannot go outside has more than doubled since 2015 ...

The filmmaker and her father brought the pair – Mickey and Moose – from Vermont to the D.C. suburbs. The proposition ...

Even if you don’t know much about beef or dairy production, if you imagine a ranch or a milking barn, you probably picture ...

The scent of cattle is an unavoidable assault on the senses at an Arkansas dairy farm on a hot October day. But it's a ...

As fed cattle weights hit historic highs, a surplus of fat trim is creating an unprecedented need for lean blending beef, pushing cull cow values to new records.

The overall number of U.S. beef and dairy cattle has shrunk to its lowest level since 1951. Drought, rising operating costs and increased consolidation are among the causes.

Workers at Agresti Calf Ranch in the Central Valley also were spotted removing animals' horns, apparently without anesthesia.

The June Beef on Dairy Dialogue webinar series will continue at noon CDT on Tuesday, June 16, featuring Kendall Swanson, ...

Moo-ving documentary film about saving cows charts a journey that started in Connecticut ...

More than five dozen calves priced between $1,800 and $2,000 a piece were stolen from a farm in Ohio, according to the Mercer County Sheriff's Office. At some point between 10 p.m. Saturday, May 2, ...