As you might imagine, malt vinegar is sour, but that's not the only flavor. It's tangy and slightly citrusy with some nutty, ...

Salad dressing is what brings an ordinary bowl of greens and veggies to life. But, I often find that vinegar or citrus-based ...

You may have noticed a brown stringy mass at the bottom of your apple cider vinegar. This is the mother, and though it may ...

When marinating meat, try adding this one condiment. It adds a complex, tangy, and sweet flavor to the beef, while ...

Salmon is famously heart-healthy, which makes it a popular choice for a seafood meal. The average American consumes more than ...

WHAT WE’RE GOING TO HAVE FOR DINNER AFTERWARDS, LIKE THAT SORT OF OBSESSION WITH LIKE ONE INGREDIENT OR ONE FLAVOR IS SOMETHING THAT RAN DEEP. TODAY, VARGAS IS FOCUSED ON ONE INGREDIENT VINEGAR.

Marinate the Chicken. In a bowl or resealable bag, combine the buttermilk, garlic powder, onion powder, cayenne, dill, ...

SOME 400 guests gathered for “La Fiesta”—the annual celebration of Spain’s rich culture and gastronomy organized by the Spanish Chamber of Commerce in the Philippines (La Camara). The Spanish envoy to ...

How do you soak nuts in vinegar? To soak nuts in vinegar for a salt and vinegar flavor, place nuts in a bowl, cover with vinegar, soak for 2-4 hours, drain, pat dry, and then roast with oil ...

Chess pie is a classic Southern dessert. The filling is a custard flavored with vanilla, plus a dash of vinegar to counter ...

These BBQ sauces range from clean and healthy to sugar-loaded and highly processed. Find out which ones dietitians recommend.