I never eat bagged salads, largely because one of my research areas is fresh salad safety. It has been found that bagged ...

Indoors, food can be exposed to contamination ... cells are killed by cooking, the spores survive. If the rice is left to cool and sit at room temperature, the spores grow into bacteria, which will ...

Think your socks are clean? You might need to think again. They can carry millions of bacteria and fungi – and even link ...

Mycoplasma contamination remains a persistent challenge in cell culture laboratories globally. These minute, wall-less prokaryotes can stealthily infiltrate cultures by bypassing standard ...

The preservative has long been used to prevent bacterial and fungal contamination in multidose vials of vaccines and medicines.

Insect cell lines have emerged as critical platforms for the production of recombinant proteins, vaccines and other biopharmaceuticals. Their ability to perform post‐translational modifications ...

Meet the low-cost standard for hypoxic and physioxic environment cell culture that enabled HIF-1α Nobel Prize-winning research. The Modular Incubator Chamber (MIC-101) is a compact and versatile tool ...