Craving a quick, savory snack? Try this stir-fried edamame tossed in a rich garlic and oyster sauce glaze. It’s bold, ...

This easy chicken and broccoli stir-fry recipe has soy sauce, sherry, sesame oil, and garlic. It's a weeknight dinner that ...

If there’s one dish that always saves the day in my kitchen, it’s this Garlic Chicken Veggie Stir-Fry. It’s the kind of meal ...

Make the stir-fry in two batches. Heat half the groundnut oil in a wok until smoking, then throw in half the garlic, cook for a second, then add half the chicken and stir until browned (about 1 ...

Add the orange juice, honey, ginger and garlic and mix well together. Set aside Heat 1 tablespoon of the oil in a large frying pan or wok over a medium–high heat. Add the chicken and stir fry ...

Known for its double-fried, hand-battered fried chicken, Bonchon — the name translates to “my hometown” — opens its doors on ...

For the holiday meal, use a large bird (5½ to 6 pounds) so the dish serves six or yields ample leftovers. If you prefer a smaller bird, use a 4-pound chicken and season it with only half of the spice ...

KFC: The breading is solid here, but where the colonel really shines is with his chicken. “It’s well-seasoned, juicy, and so ...

Garlic supports heart health by helping to lower blood pressure and cholesterol levels. Plus, it packs a flavorful punch.

Preheat the oven to 375°F. In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder and black pepper. Brush each chicken ...

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar ...

is quickly stir-fried with just a few cloves of minced garlic, preserving some of its characteristic crunch and letting its delicate flavor shine. Finishing the vegetable in a blend of chicken ...