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About an hour before the beef is tender, warm the butter over medium heat in a separate pan. Add the pearl onions and sauté until aromatic and just tender, about 4 minutes. Add the carrots and ...
Once you've made your traditional corned beef and cabbage (with a side of soda bread, of course!), finish the meal with one of these 11 easy gluten-free St. Patrick's day dessert recipes.
8. Remove from oven and let cool 20 to 30 minutes before serving. If you’re wondering what to pair with your dessert, try this seasonal ACV black tea. Plus, five more gluten-free recipes to try out.
Dinner specials Saturday are Roast Leg of Lamb or Prime Rib. Featured dessert is the Black Forest Yogurt Cake. Call 452-5774 for reservations. During Lent, Dimitri’s offers two new items.
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