1. To make the grits, shuck the corn and remove the kernels. Set aside. Prepare a stockpot with 12.5 cups/3 liters of water, ...

Food & Dining Food & Dining Pay tribute to Nathalie Dupree with recipes for fried chicken, grits and greens Cookbook author Nathalie Dupree.

If you order them at Cracker Barrel, just remember, no one is going to stop you if you want to toss some in with your shrimp or add some turnip greens and butter to your bowl for a DIY grits-and ...

Grits and Greens Offstage Interview Preview | 9m 3s From Hattiesburg. Mississippi, Grits & Greens is a powerful four-piece band best described as rock ’n’ roll with a soulful and jam-heavy ...

Shrimp and grits is a Southern dish that everyone should know how to make. Follow our easy recipe (with bacon and cheese!) for an extra-flavorful version.© PHOTO: JOSEPH DE LEO; FOOD STYLING ...

Warming up the crowd ahead of Maroney will be local favorite Grits and Greens, "best described as a formidable quartet epitomizing the essence of rock and roll." In addition to the live ...

In the cooler months, a savory porridge is a great vehicle for start-your-day vegetables, as demonstrated by Hetty Lui McKinnon’s butternut squash congee, Vallery Lomas’s grits and greens ...

Bobby Flay's rich and creamy pimento cheese grits meld two classic Southern recipes, and are completely irresistible.

Fair Weather’s shrimp and grits begin with a mystery — there are no shrimp or grits to be seen. Instead, a poached egg rises from a swirl of greens, an alabaster island at the center of a ...

StarNews readers cast more than 46,000 votes in our poll to find the best shrimp and grits at Wilmington-area restaurants.

John Ondo, the executive chef at The Ocean Course at Kiawah Island Golf Resort, shares his secrets for exceptional shrimp and grits.