Most canned pumpkin you’ll find in your local grocery store (including Libby’s and Nestle) is made with the Dickinson pumpkin ...

Ina Garten's favorite pumpkin dessert, surprisingly, isn't pie. She instead prefers a handheld treat that still contains ...

Spice, spice baby: Don't be surprised when I let out a squeal over these fall special drinks at the craft coffee company.

According to Karl Pelletier, operator of the Fall River Carousel and owner of the new Gatherings Grounds Café, the Jubilee ...

Love a good pumokin cake? Discover how to make the best pumpkin cake from scratch with this easy recipe for a mouthwateringly ...

Don’t let your Halloween pumpkin haunt the landfill this November. More than 1 billion pounds (454 million kilograms) of pumpkins rot in U.S. landfills each year after Halloween, according to the ...

Fall baking hits different when pumpkin is involved, and these recipes are all the proof you need. They showcase pumpkin in ...

Contest winner Elena DeFabio and Dreyer’s Farm’s Jessica Dreyer share what makes the difference between a good pie and a great one.

Spirals in NYC’s East Village is serving up seasonal pumpkin rolls, cozy vibes, and creative flavors that taste just like ...

For November’s foodie poll, we’re talking something seasonal: the Triangle’s best pie. Voting is now open, where you can tell us which one of 42 top bakeries, restaurants and cafes serves the very ...

Don’t toss your pumpkin after Halloween—learn how to compost, cook, feed wildlife, and decorate with pumpkins to reduce waste ...

Nick Escalada In the olden days, the pumpkins sitting in your yard in October would usually be the same ones on your dinner table weeks later. In our era of store-bought pies and soups, many ...