Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

Chef Kunal Kapur recently got impressed by Celebrity MasterChef contestant Faisal Shaikh's plating skills. He asked him a ...

Contini George Street, an Edinburgh family-run Italian restaurant, will next month celebrate 21 years in business.

Turning your rice into crispy dish appears like an easy task, but it's not so simple. With these expert-suggested tips, you ...

Here's a roundup of Pensacola-area high school sporting events for the week of March 24-29, which includes the continuation ...

Ask anyone who’s traveled with their stomach first: the cities that stay with you are the ones where food speaks in its ...

Jumeirah Al Qasr's chef Elias Samaan on his culinary journey, the ingredients he swears by and his strangest food experiments ...

Pennsylvania Dutch pot pie is a different creature altogether – more of a hearty stew with hand-rolled dough squares swimming ...

In the heart of Oklahoma City’s historic Stockyards City stands a brick fortress of flavor that’s been serving up carnivorous ...

The mortar, pestle and cutting board in your kitchen are modern versions of manos and metates—ancient cooking implements ...

Going out to eat? See which Martin County restaurants were rated best by inspectors, and which failed the test.