Instead of regular Cheddar cheese, Biegel “dresses it up a bit” by pairing freshly-grated smoked Cheddar with crumbled goat ...

It’s the peak week of the year in Connecticut for thinking about how the Thanksgiving turkey will be cooked and every day the ...

Make the Hatch chile marmalade: In a fine-mesh strainer set over a small bowl, drain the chiles. Discard the liquid.

Next time you're at Costco trying to narrow down what kind of chicken items to get, consult this list so you get the tastiest ...

Fulton Brewing and Cry Baby Craig's are partnering to bring their new "Chill City Chelada" to a holiday hang near you.

Fiery aromas drift from kitchens across the Southwest, carried by peppers that have shaped local cooking for generations. In ...

1. Pat chicken dry, and season both sides with salt and pepper. 2. In a medium bowl, stir together the sour cream, chives and 1 tablespoon onion powder. Season with salt and pepper. Add the chicken ...

Chili is not just a recipe but a genre. Most renditions allow you to assemble the ingredients in a pot and simply let those ingredients work their magic over medium heat. And speaking of heat, chili ...

If you have a sunny spot in your garden or on your patio, chili peppers are fun and easy to grow. The plants don’t get too large; they can even be grown in a container. They are relatively disease and ...

Cooking creates all kinds of wonderful and comforting smells, whether it's sugar cookies in the oven or a hearty stew on the stovetop. But for me in fall, there's nothing quite like the smoky-sweet ...

It’s not often that I bring you a five-minute recipe, but this is one of them. Sweet peppers bursting with flavor are in season right now and they don’t need much help. Flame them slightly over an ...