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Preheat oven to 400°F. Heat 4 teaspoons oil in a medium saucepan over medium-high. Add mushrooms and shallots; cook, stirring often, until shallots are softened, about 3 minutes.
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Concorde Hotel Kuala Lumpur. Read full story ...
It includes live stations for sushi, salads, pastries, and desserts, featuring a ribeye carving station, a whole Scottish salmon carving station, and a matcha mochi waffles station. It upped the fancy ...
Preheat the oven to 450°F. In a small bowl, whisk 1/4 cup of the olive oil with the rosemary, lavender, and garlic. Season the lamb all over with salt and pepper.
Data from a longterm sea lice monitoring in the Broughton Archipelago, British Columbia, Canada by Alexandra Morton (Raincoast Research) and the Salmon Coast Field Station (salmoncoast.org) R 1 2 0 0 ...
These little smoked salmon and herb rosti are simple to create and look super impressive. It’ll have your guests crown you host of the year. Make it even better and pair it with our trio of sandwiches ...
This easy traybake recipe from Mary Berry is perfect for a quick and healthy midweek meal. It combines roast potatoes, greens, and salmon fillets with a zesty herb dressing ...
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