Making dessert has never been easier! No special skills, fancy ingredients, or hours in the kitchen—just quick, deliciou ...

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There’s a moment when you bite into the perfect breakfast that makes you forget every fancy brunch you’ve ever had – that’s what happens at Lakeside Diner in Stamford, Connecticut. This unassuming ...

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It’s a no-cook, ultra-creamy pudding that comes together in seconds — just blend a few simple staples, then chill it in the fridge (or freezer, if you like a thicker frosty texture).

fans have been singing the praises of this recipe from the Queen of baking. One fan wrote: "This is the best Yorkshire pudding I have ever had, I have tried many but they were never as nice.

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Wash the rice and drain in a sieve, then put it into a wide ovenproof dish, at least 1 litre/1¾pint capacity. Pour in the milk. Add the milk powder, caster sugar and lemon rind and stir together ...