Take a short walk anywhere in Hong Kong, and it’s almost impossible not to run into a stall selling curry fish balls and siu mai, the popular steamed dumpling usually made with pork, shrimp ...

HONG KONG, Jan 21 (Bloomberg): At a street-side stall in a working-class neighbourhood in Hong Kong, a husband-and-wife team churns out orders of fried rice, toasted egg and spam sandwiches and ...

I’m ready to eat. I am, of course, in Hong Kong, a vibrant city guaranteed to assault your senses in the most incredible ways. From world-famous street food to some of the friendliest people ...

Hong Kong is famous for its diverse street food – from curry fish balls and siu mai to stinky tofu and fried pig intestines. Hongkongers call it “sou gaai” (sweep the street) when they’re ...

Each time I stepped into Hong Kong Food Street, I wanted to order the wonton noodle soup. To make the dish, cooks drape ...

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Shares of Chinese fast-food chain Mixue surged in its Hong Kong debut after overwhelming demand from investors. Shares rose as much as 33% to 269.00 Hong Kong dollars in early trading Monday.