Hyderabad: Researchers at the International Institute of Information Technology (IIITH) in Hyderabad are developing tools to ...

Kokum (Garcinia indica) and tamarind happen to be very popular sour fruits in Indian cuisine for their taste and ...

Rushina Munshaw Ghildiyal’s book Chutney came to life because she feels chutneys sit at the edge of the plate, they’ve long ...

Discover exquisite Indian recipes that blend tradition with modern flair. Learn to prepare Tandoori Zaffrani Gucchi, ...

A visit to Kisumu takes an unexpected and delicious turn after a long-time subscriber extends an invitation to experience his ...

Explore how biofortified seeds could revolutionize India's nutrition policy by enhancing food quality and combating micronutrient deficiencies.

The prohibition on alcohol in Bihar in 2016 has led to higher intake of calories, protein, and healthy fats from nutritious ...

These Arizona restaurants always have a line, and locals insist they’re still worth the wait for unforgettable flavors every ...

The study finds that alcohol prohibition enacted under the Bihar Prohibition and Excise Act, by the Nitish Kumar-led ...

The Cow Creek Umpqua Indian Foundation awarded $759,930 to non-profit organizations across Southern Oregon on Thursday at ...

Spotting a gap in the market, Obiora recently opened Abbey’s Spice Company, a café and takeaway in the Castlemilk area of ...

These Arizona eateries are beloved by locals who swear by them, offering dishes so memorable they’re kept as insider secrets.