Delicately cut cubes of pillowy soft paneer. A red masala that's jam-packed with flavour. And dollops of butter to round off what is a lip-smacking dish. You can have it with chapati, roti or naan.

An evergreen North Indian dish, Paneer Butter Masala has cultural roots and now wins hearts across the globe with its exquisite creamy flavours. This highly favoured curry has tender pieces of Indian ...

We have an amazing paneer butter masala recipe here that you can easily try at home. With an hearty use of onions and tomatoes, dollops of butter, crunchy cashews and a host of spices, this recipe ...

Matar Paneer is one of the most cherished North Indian vegetarian dishes, combining soft cubes of paneer (Indian cottage ...

Paneer Butter Masala is a globally popular Indian dish and it’s a must to order when anyone visits a restaurant. Through this recipe video, you can learn how to cook the ever tasty Paneer Butter ...

To prepare this Dhaba-style Paneer Masala, first, you need to marinate the paneer. Chose homemade paneer or soft paneer for making this dish. Take 500 grams of paneer and cut it into cubes. Add ...

Make the paneer: in a medium nonstick pan over medium heat, melt 1 tablespoon of the butter. Add the paneer and cook, turning the cubes occasionally, until light golden brown on at least two sides ...

McDonald's India - North and East has launched two new burgers - butter chicken and butter paneer burgers -inspired by local Indian flavours. Love digging into a luscious paneer gravy? Here's a ...

But you can still get the traditional fare with an entire section devoted to what Pawan calls “Indian wedding food,” which includes butter chicken, chicken tikka masala and good ol’ saag paneer.