The FDA bans red dye no. 3, citing health concerns. Learn how this move impacts food safety, industry practices, and consumer choices.

Made from petroleum and chemically known as erythrosine, red dye No. 3 is a synthetic color additive used to give foods and beverages a cherry-red color.

Given that the FDA has banned Red Dye 3 due its link to cancer in rats, this leaves a lingering question: What about Red Dye 40? Is Red Dye 3 really worse?

The FDA has banned Red Dye No. 3 dye from food and ingested drug products. Here are the food products containing Red 3 and ...

Food companies have two years to get red dye No.3 out of their products. But other synthetic dyes have also raised concerns, ...

Houston-area candy manufactures react to the U.S. Food and Drug Administration's ban on red dye linked to cancer.

AND EARLIER THIS WEEK, THE FDA ANNOUNCED THE BAN OF RED DYE NUMBER THREE. THE CONTROVERSIAL INGREDIENT OFTEN FOUND IN DRINKS, CANDY AND CEREAL. I’M JOINED NOW BY DOCTOR TARA KESTER, AND INTEGRATED ...

Despite the recent ban, Red No. 3 has been on the chopping block for years. It was originally banned from cosmetics in 1990 ...

On Wednesday, the Food and Drug Administration banned red dye No. 3, additive in food that was banned from cosmetics in 1990.

The Food and Drug Administration regulates food dyes. These are the food additives that add a rainbow of colors to many processed foods. Two types of synthetic red food dyes have been under ...

Bad Bunny talks about his new album, 'Debi Tirar Mas Fotos,' and why he'll never stop speaking up for Puerto Rico ...