James Jackson, owner and pitmaster of Mad Jacks ... and in the morning, brisket, sausages, pork shoulder, chicken and turkey legs are pulled from barrels just in time for them to rest before ...

Struggling to perfect the crispiest roast potatoes? If so, there’s no need to worry as TV chef James Martin has come to ... a rib of beef, and a pork shoulder, alongside all the usual trimmings ...

Struggling to perfect the crispiest roast potatoes? If so, there’s no need to worry as TV chef James Martin has come to save the day ... a rib of beef, and a pork shoulder, alongside all the usual ...