Southern love cake is a dramatic layered dessert of red velvet cake, cheesecake, and pudding. It's a one-of-a-kind dessert that, like love, is unforgettable.

This Red Velvet Swirl Cheesecake is creamy, chocolatey, and visually stunning —a perfect dessert for holidays, birthdays, or any time you need an impressive homemade treat.

Upgrade your classic cheesecake recipe with picture-perfect red velvet marble swirls. A hint of unsweetened cocoa powder, red food coloring, and a wooden skewer are the secrets to this luxurious ...

Set the cheesecake in a medium roasting pan, and carefully fill the roasting pan with enough hot water to reach halfway up the sides of the pan. Bake for 1 hour and 45 minutes, until set around ...

If you love both red velvet cake and cheesecake, this recipe is for you. A red velvet filling is spiked with cocoa, topped with a creamy cheesecake layer, and baked in a dark chocolate crust ...

Put two tablespoons of the red velvet cheesecake filling into a small bowl. Add 1/4 teaspoon of red food coloring to the red velvet cheesecake filling and stir until fully combined.

Good to know: The recipe makes a medium size cake with two 20 cm layers. For special occasions, double it up to make four layers. Ingredients 125 g butter, softened 210 g (250 ml) caster sugar 2 X ...

With its striking crimson crumb and contrasting swirls of silky white frosting, red velvet cake is both compelling and mysterious. Not quite chocolate and definitely not vanilla, its flavor lies ...