Chef Hector Playuk demonstrates how to cut a lobster for lobster linguini with spicy brandy sauce. Over 140,000 bottles of cholesterol medication recalled. See affected products. Democrats Launch ...

LITTLE COMPTON, R.I. (WPRI) — A Rhode Island lobsterman made an extremely rare catch Thursday. Sakonnet Lobster Co.’s Douglas Mataronas told Nexstar’s WPRI that his older brother captured a bright ...

Is a $460 lobster really that much better than a $6 one? We hit the streets and seafood restaurants of Vietnam to taste-test both ends of the crustacean spectrum—from a humble grilled lobster on the ...

Lobster rolls, the summertime sandwich synonymous with Maine, are the quintessential New England treat. The simple, hand-held seafood sandwich is made with a toasted split-top bun stuffed with chunks ...

It's time to celebrate lobster roll season and dig in, but let's just hope you're eating the real thing. Biting into the perfect, hot, buttery lobster roll made with huge, fresh Maine lobster is pure ...

Derin Yilmaz began her editorial work as a culture and entertainment writer, reviewing films, music, and TV. Her passion for food media ignited when she contributed to Sweet July, a lifestyle brand ...

TERMINAL E BEHIND ME HERE? IT’S TOO MUCH SCARY. MY MY BODY NOW IS KICKING. I THINK THAT’S VERY FRIGHTENING THAT THE SCORPION AROUND. CHECK MY BAG. PASSENGERS AT LOGAN AIRPORT RETURNING TO TERMINAL E ...

Red Lobster customers will once again be able to eat lobster to their heart's content, with the return of Lobsterfest, known this year as "The Greatest Lobsterfest of All Time," or GLOAT for short.

An unapologetically over-the-top restaurant known for serving scorpions in the tequila shots, flaming fajitas and piled-high nachos with ingredients like lobster and filet mignon, has opened in ...