Savor sushi in two delightful forms – nigiri, with fresh fish on a small bed of rice, and maki, where rice, fish, and veggies are rolled in seaweed. Each bite, a tasty mix of flavors and textures.

The Japanese restaurant from Hai Hospitality starting lunch service on April 8, meaning you can get your hands on Uchi’s ...

The restaurant will feature authentic Japanese cuisine, including traditional sushi, nigiri, sashimi, and unique appetizers. Tomiko-San will initially be open for dinner service, with plans to ...