Dredge fillets of petrale sole — a mildly sweet, nutty, firm, white fish — in flour and quickly pan-fry to golden-brown perfection. Then cut the buttery richness with an acidic lemon cream ...

A fishing vessel immortalized in literature makes a historic return to the Sea of Cortez to retrace the voyage of John ...

It continued to be used for commercial fishing in the Pacific Ocean from Oregon to British Columbia catching perch, Petrale sole, black cod, and Pacific cod. In the 1960s the vessel was converted ...

If you're making blackened seafood, there's one type of fish that comes out on top. An expert weighs in on the best fish for ...

Sirene’s heavyweight champion comes in the form of a whole petrale sole, roasted in an oak wood-fired oven at around 600 degrees and garnished with sunchokes, broccolini and persillade ...

Huge bass released and bite improved at Eastman Hensley, Alan Vang reported. Don Pedro king salmon hitting, Monte Smith said.

Sirene’s heavyweight champion comes in the form of a whole petrale sole, roasted in an oak wood-fired oven at around 600 degrees and garnished with sunchokes, broccolini and persillade, a bright, rich ...

Mild Flavor & Delicate Texture – A perfect choice for various cooking methods, including grilling, baking, pan-searing, and broiling. Sustainability – Regulated by the California Department of Fish ...

In the latest installment of Nosh’s Gotta Try It series we dive into chef Gavin Schmidt’s roasted Petrale sole.

The Gersh Agency has completed a leadership restructuring, revealing Tuesday that Leslie Siebert has been promoted to sole president, becoming the first woman to lead a major talent agency.