The dye, known for its bright cherry-red color, is found in candies, snack cakes, maraschino cherries, and some beverages.
Red 3 – also called FD&C Red No. 3, erythrosine or E127 – has been widely used in food, cosmetics and pharmaceuticals since its FDA approval in 1969. You’ve likely encountered Red 3 before.
Many brands of maraschino cherry include the ill-fated Red 3, but there's no need to pour one out for the beloved Shirley ...
After the recent ban on Red Dye 3, food manufacturers are turning to FDA-approved dyes like Red Dye 40. But is Red 40 safe?
Out of about 25 studies, more than half identified a positive association between artificial food coloring intake and ...
The FDA's ban on Red Dye Number 3, set to take effect in January 2027, raises health concerns among local doctors who recommend reducing artificial food dyes to improve children's health and behavior.
Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...
While it caused cancer in these male rats, the dye does not cause cancer in humans and other animals in the same way, ...
"Red dye" Google searches are at an all-time high after the US Food and Drug Administration (FDA) banned the ingredient ...