A one-foot-wide bronze mask dating to around 1100 b.c. emerges from beneath a bronze vessel containing cowrie shells during recent excavations at the site of Sanxingdui in China’s Sichuan Province.

These cozy soup and stew recipes feature delicious seasonal produce and are lower in sodium and saturated fats to help ...

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Several key transitions are currently defining the industry’s direction regarding spicy culinary techniques: 1. The Shift Toward Regional Authenticity Consumers are moving away from generic heat ...

The A.V. Club is Paste Magazine‘s source for TV and film coverage. The best films of 2025 emerged from a landscape as politically volatile and competitively lopsided as the darkest days in Hollywood ...

Dan dan noodles are a Sichuan classic dish, with a complexity that is equal parts heat, equal parts intrigue. Here is how oil ...

Sichuan style-are a great way to eat potatoes. Potato lovers take note! These are common in China as a salad and often found ...

Clean plates, no milk and no regrets; that’s the win on International Hot and Spicy Food Day on Jan. 16, when heat turns a normal ... Read moreThe post Spicy ...

Here’s a quick look at Paste Perfect in action: ...

Celebrate your holiday at 11 top Chinese restaurants in Des Moines, featuring authentic dishes, festive vibes, and perfect ...