Garten puts a spin on a traditional pecan pie by adding semisweet chocolate chips and a splash of quality bourbon to her ...

Thanksgiving is getting closer. It's time to start making your plans. Lockhart Smokehouse is sharing the recipe for their ...

This holiday season, Eyewitness News reporter Lucy Yang is sharing her recipe for a delectable dark chocolate pecan pie.

Stir in the pecans, then pour the mixture into your pie crust. Bake for about 1 hour, or until the filling puffs around the ...

Kathy Bates’ pecan pie recipe comes from The Broadway Celebrity Cookbook (1989). The pie uses a premade crust and pantry staples like corn syrup, eggs and sugar. This pie is ideal for making ahead—its ...

I have a folder full of brownie recipes, and here’s my latest addition: a barely sweet, easy-to-make brownie, flavored with ...

2. Partially fill the saucepan with water. Bring to a boil. Put the chocolate and butter into the bowl and set it on the ...

The buttery shortbread crust comes together in minutes (no rolling pin required!) and gives the bars the perfect foundation for the rich, gooey filling. You can cut them into 12 generous bars, but I ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...

Pecans taste less bitter than walnuts and more buttery than almonds. Like most nuts, pecans are nutrient-dense and a rich source of vitamins, minerals, healthy fats and antioxidants. In the kitchen, ...

Southern classics: In the South, pie preferences lean rich and nostalgic. Pecan pie was popular across Texas, Mississippi, ...