Vegetable Mini Quiches 10 ounces of frozen chopped spinach 6 eggs 3/4 cup shredded cheese 1/4 cup diced green bell peppers 1/4 cup diced onions Preheat the oven to 350 degrees. Spray a 12-cup ...

Run a knife around outside ring of cupcake 10 to help lift mini quiche out. Serve with mixed field greens or kale with vinegarette. Vinegarette recipe: ...

2 (10-ounce) packages frozen spinach, thawed and chopped 6 ounces Manchego cheese, grated (about 2 cups), plus more for sprinkling 3 large eggs 1/2 cup minced onion ...

Seasonal Recipes Recipe: A silky, cheddar custard in this crustless quiche envelops spinach and bell pepper By Sally Pasley Vargas Globe Correspondent,March 25, 2019, 2:36 p.m.

Chef John Folse included this recipe in "Can You Dig It," his 2015 cookbook on vegetable cookery. Spinach and Lump Crabmeat Quiche Makes 12 to 16 servings 1/4 cup butter 1/2 cup minced onions ...