A space on South University Drive will become the seventh location for a North Texas favorite known for omakase sushi along ...
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Washingtonian on MSNAn All-You-Can-Eat Sushi Restaurant Is Coming to H StreetChef Tim Ma has added a cool factor to the DC area’s Chinese-American dining scene with his hit Lucky Danger. Now, he’s ...
Wilmington Star-News on MSN17h
A new sushi restaurant is opening in Wilmington. Here's a look at the menu, décor.The latest restaurant from the Giorgios Hospitality Group is poised to open in Wilmington. Giorgios Bakatsias, the ...
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CultureMap Houston on MSN5 new Houston restaurants serving sushi, Vietnamese fusion, Tex-Mex, and moreDespite what seems like a spate of recent closures, Houston’s dining scene continues to grow with a range of new and ...
Mariners season is quickly approaching and this year there are some delectable new additions to the menu around T-Mobile Park.
guests will enjoy the same high-end sushi experience found at Boccuzzi’s other sushi restaurant Ginko and Goma, both in Cleveland. “I’ve been in discussions with the DiGeronimo family for ...
The other night, I treated myself to dinner from my favorite sushi spot (my go-to order: spicy tuna roll, salmon-cucumber roll and miso soup). While I was eating, I found myself wondering—and ...
Want to eat out (or order in) but trying to cut down on calories? Here are 11 healthy sushi options to help you choose wisely. Part of the fun of going out for sushi is seeing and tasting the ...
A historic Paradise Valley restaurant has been named one of the 50 most beautiful restaurants in America, for the second year in a row. LoveFOOD.com, a food publication headquartered in the United ...
Easy—I cherry-picked a menu that had been created and tested by the Southern Living Test Kitchen, and I delegated a few tasks to make my life easier. Here’s what I served and how it all worked ...
The most egregious example is eel, referred to as unagi on a sushi menu, which is being pushed close to extinction by overfishing. Wild freshwater eel populations in Japan, Europe, and the UK are ...
"It's cringy for most sushi chefs, including myself, when we see maki rolls being over-dunked," laments Kim. "If I'm making a proper omakase menu for a guest, I would tell them as we start that I ...
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