Some 5,000 tonnes of ghee are required annually for Lord Venkateswara's laddu prasadam in Tirupati. It is tough to procure pure ghee in such large quantities — more so at the unrealistic price of Rs ...

The survey observed a reduction in sugar price which in wholesale market went down from Rs6,750 to Rs6,600 per 50kg bag or ...

Since ages, ghee has been a quintessential part of Indian cuisine as well as Indian culture. Right from accentuating the ...

KARIMNAGAR: Describing the alleged use of beef and fish oil in preparation of laddu prasadam at the Lord Venkateshwara shrine ...

Indian temples are full of facts and mysteries that leave people in awe and wonder. From the idols that turn hot water to ...

Made with lots of ghee, mutton pieces and a mix of whole wheat and daliya, this mish-mash delicacy is an ideal wholesome meal. Take Whole wheat and Daliya and soak it overnight. Take onion and tomato, ...

APCC president Y S Sharmila appealed to Governor S Abdul Nazeer at Raj Bhavan here on Saturday to take the initiative to order investigation into the adulteration of laddu prasadam at Tirumala.

Karunakar Reddy, who twice served as the chairman of TTD alleged that Naidu’s claims of lacing Tirupati laddus (consecrated ...

Gently roast the whole masalas given in the ingredients for ghee roast in a pan on a slow flame, till aromatic and allow to cool. Roast them separately. In a pan add the ghee and the curry leaves and ...

Pawan Kalyan had said in a post on Friday that people are very upset about the addition of animal fat in Tirupati Prasadam.