Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...
After U.S. regulators banned the dye called Red 3 from the nation's food supply, a Susquehanna Valley doctor explained why.
The synthetic additive found in thousands of food products will now be phased out by 2027, but advocates say the agency's ...
FDA’s ban on Red 3 is a shot across the bow to the food sector that could ironically help facilitate Kennedy’s pursuit of ...
Soon enough, American grocery stores will be free of red dye 3. On January 15, the Food and Drug Administration (FDA) ...
The Food and Drug Administration has removed authorization for the artificial food coloring FD&C Red No. 3 or Red 3.
Dietitians explain what red dye number three is, if you should be worried about it, and what to do with the food that has it ...
Red Dye No. 3, also known as erythrosine, is a synthetic food dye that gives foods and drinks a bright red color. It is also ...
FDA bans Red 3 dye from food supply, citing cancer risk. The ban removes it from the list of approved color additives in ...
The Food and Drug Administration this week banned the use of Red Dye No. 3 in foods, meeting requirements of the 1960 Delaney Clause of the Food, Drug and ...