From kibbeh nayeh with mint and onion peels to beef blended with capers and marrow, Detroit’s unofficial dish might just be ...

The beverage experts behind the Skip and Standby opened Father Forgive Me on Saturday, June 7, at the Shepherd development on ...

DOWNTOWN — Coffee Down Under has closed after four years in downtown Detroit, according to a Facebook post. The shop ...

Serena Maria Daniels is a former editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She's a longtime Detroiter, by way of the West Coast and has been ...

8 Degrees Plato is the latest in a series of Michigan beer businesses to announce their closure, joining the ranks of Ascension Brewing, Arctic Circle, Brew Detroit’s taproom, Brite Eyes Brewing, ...

The 3rd Street Detroit Cheesesteak, made with ribeye, sirloin, provolone and Swiss cheeses, roasted mushrooms and peppers, caramelized onions, lettuce, tomato, sweet pickled jalapeños, aioli, and ...

Each year, the Eater Awards provides editors an opportunity to reflect on what made the best restaurants, bars, food trucks, and otherwise exciting dining experiences across the country. One theme ...

‘Tis the season for holiday celebrations, where festive meals and seasonal cocktails bring everyone together. Whether you’re securing a spot at a favorite restaurant or adding a special touch to your ...

As of Wednesday, October 16, a representative for Bobcat Bonnie’s confirms in an emailed statement to Eater that the Ypsilanti location is permanently closed. “Like many small restaurants, we are ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The gig has evolved into a permanent position, Gilchrist business manager George Brittain confirmed with ...

Serena Maria Daniels is a former editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She's a longtime Detroiter, by way of the West Coast and has been ...