READERS say hospital staff are “undervalued” and “doing their best” despite long waits in A&E. But they say patients need to ask themselves if they’d be better off seeing a pharmacist or visiting a ...

Head chef Alexandra Eaton first opened Reishi Plant Kitchen out of the top floor of The Lamb and Flag, aged just 19. Now, two years later and recently celebrating her 21st birthday, the Droitwich-born ...

The Worcester Brick Festival took place at the Worcester University Arena today (February 1) and thousands of people from ...