Research shows introducing peanuts during infancy cuts allergy risk, while eggs now surpass peanuts as the most common food ...

We tested dozens of meal delivery services to find the best options for every family, including those with food allergies, ...

A seminar on how diagnostics help individuals manage their food allergies—including information on prevention, the atopic ...

Allergies and asthma affect an increasing number of children worldwide, but now an international research group led by DTU ...

New studies show that introducing peanuts between four and six months can lower allergy risk. Experts explain what’s changed ...

Anxiety… we can’t live with it, but we also can’t live without it since there’s no delete button for emotions. For families managing food allergies, anxiety ...

No associations between the number of food allergies and overall diet quality, adequacy, or balance emerged from a study of children published in the Journal of Allergy and Clinical Immunology.

Journal Editorial Report: The week's best and worst from Kyle Peterson, Allysia Finley and Kim Strassel. As a grandmother of a toddler, I’ve come to learn that pouches aren’t only for kangaroos. The ...

The justices grappled with a case involving a lawsuit by a Texas couple who claimed toxins in baby food had sickened their son. By Abbie VanSickle Reporting from Washington During the first two years ...

Early peanut introduction could help to curb allergies in kids, new research suggests. Exposing children to peanuts when they are 4 to 11 months old — instead of waiting until they are 3, as ...

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. Last week, the New York Times reported a rare bright spot in public health: The ...

Despite affecting up to 70% of pollen-allergic individuals, pollen-food allergy syndrome (PFAS) is an under-recognized condition. The condition is caused by cross-reactivity, which is when patients’ ...