Even as more Americans embrace sustainable food, meats often remain the final frontier. Grass-fed, pastured and organic meats can produce wonderful meals, but they can be hard to find, more ...

Labels like organic and grass fed may seem interchangeable when comparing your beef selection, but there's a world of ...

You may already know the benefits of feeding beef grass rather than grains, but do you know the difference between grass-fed and grass-finished beef?

Milk from cows fed on grass is BETTER for the environment than drinking milk made from soya beans, study claims. Researchers examined the environmental impact of different milk products ...

But if fed solely grass, cows could play a key ... Ever since the U.N. Food and Agriculture Organization released a 2006 report that attributed 18% of the world’s man-made greenhouse-gas ...

Could grass-fed beef ever be afflicted with the sort of E. coli O157:H7 outbreak that led to the December recall? Not according to the conventional wisdom among culinary tastemakers.

Aficionados of cheeses made from the milk of mountain-grazing cows swear they really do taste better than those from cattle pastured on plains. Now, scientists are teasing out some of these subtle ...

For example, son Kyle started Dreaming Cow to make yogurt from the grass-fed milk of the cows at the family's Jumping Gully Dairy. The Littles make cheese. Desiree Wehner started making cheese in ...