As Thanksgiving approaches, the OCFRD is highlighting the dangers of frying turkeys. When a frozen turkey is dropped into an overloaded hot-oil fryer, it can cause oil to spill and create a fire risk.

For everyday higher-heat cooking, such as sautéing, pan-frying, and roasting, refined or light olive oil is among the better ...

A cooking oil spill has closed a lane of traffic on Fox Creek Road in Bloomington, and crews are working to contain the spill ...

Master the Art of Meal Planning Menu planning is one of the best ways to cook healthy meals. Sure, meal planning takes time ...

The Nigerian Army, 6 Division, said its operatives arrested 14 suspected oil thieves and confiscated over 20, 000 litres of stolen products in the Niger Delta region.Also, the Army said troops ...

Many people rely on nonstick pans, but this type of cookware is not without its faults. Some common mistakes could ruin your pan or your food.

The model and content creator is launching her first pantry product. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop ...

Welcome to Culture Clinic, MedPage Today's collaboration with Northwell Health to offer a healthcare professional's take on the latest viral medical topics. In the last year, several major restaurants ...

You've probably heard that olive oil should be avoided when cooking at high temperatures because of its low smoke point. However, research suggests that unrefined extra-virgin olive oil (EVOO) is ...