This chicken chilly gravy has a burst of flavours and tastes delicious. It is best served hot as an appetizer or with fried rice or noodles. For Marination: Take a large mixing bowl, add chicken ...

It's a buttermilk marinaded chicken then floured and deep fried but the real deal is that delectable gravy on top. Chicken Fried Chicken via @Whats Cookin Italian Style Cuisine.comPhoto byClaudia ...

Enjoy them with sausage gravy for a real Southern breakfast treat ... If you have just one fried chicken recipe, make it this especially crispy, tender version. With its cayenne-spiked buttermilk ...

Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry. Each serving provides 781 kcal, 57.8g protein, 68.9g carbohydrate (of ...

Here, the crispy golden fried chicken rice is served up as the stall’s signature dish. Each plate is served with fragrant white rice, cucumber slices, fried egg and bowl of aromatic chicken ...

Sprinkle over about a third of the saffron milk and rosewater, then spread with half of the chicken mixture and a third of the fried onions. Add another third of the rice and repeat as above ...

such as this yuzu fried chicken rice bowl. Chow, who was voted Asia’s best ­female chef for 2017 by more than 300 culinary ­experts in the Asia's 50 Best list published by William Reed ...