Scientists link Antarctic record sea ice loss to an unexplained spike in ocean salt levels, raising concerns about ocean stability.

Explore making wild flavor combos or updated favorites for frozen treats with Salt & Straw's new cookbook, "America’s Most Iconic Ice Creams." ...

Current climate models have so far been unable to adequately reproduce the clouds over the Southern Ocean around Antarctica.

Researchers measuring the salinity of the Southern Ocean did find unexpected results, but some online reports got the details ...

Satellite imagery has revealed a yet-to-be-explained rise in the Southern Ocean's salinity. It could be a key factor in the decline of the region's sea ice.

How to Make Soft Serve at Home Without an Ice Cream Machine originally appeared on Parade.

A sudden salinity spike in the Southern Ocean is accelerating Antarctic ice loss and triggering a dangerous climate feedback loop.

Unlike traditional rock salt and chloride blends, these products do not aggressively interact with the concrete’s surface or its internal structure. That said, even the best ice melt can’t completely ...

The ocean around Antarctica is rapidly getting saltier at the same time as sea ice is retreating at a record pace. Since 2015 ...

Ice cream has problems. Big problems. You may not have noticed because, c'mon, it's ice cream. But think about it. Often, the chocolate chips are too waxy, the cookie dough is too frozen, the caramel ...