2. Sprinkle sake on mackerel fillets. Heat a frying pan over medium heat and add olive oil. Grill mackerel, skin side down, ...

Akita hopes that making warm emergency meals that offer victims some comfort after a disaster will become more widespread.

With international cinema becoming more and more accessible through streaming platforms, Japanese films have garnered global recognition for their cultural richness and refreshing storytelling ...

Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the art of sushi making, tempura frying and Okonomiyaki-style grilling.

The Bureau of Customs (BOC) is ramping up its efforts to crack down on those involved in the misdeclaration of frozen mackerel shipments seized at the Port of Manila. In a press statement, the agency ...

Learn how to make Saba no Shioyaki, a classic Japanese-style grilled mackerel with a perfectly crispy skin and tender, juicy flesh. This simple yet flavorful dish is seasoned with just salt, letting ...

With salmon, a popular choice of fish for home cooks, you can make dishes that look like the ones served at a restaurant. French chef Noboru Tani shares his recipe for salmon meuniere. The fried ...

Want to relive that Japanese holiday, or get your eye in before you head overseas? You're in luck, because Melbourne is full of top-tier Japanese restaurants. Whether you’re craving sushi, ramen, ...

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However, frozen horse mackerel is facing the worst raw material situation in history. The severity of this has become an anxiety factor for the future. A fishery trading company official said, "There ...

Hence, to my surprise, there’s Japanese food opened by a chef with over 20 years ... it’s the Unagidon or the grilled salmon or mackerel bowls. Prices for the rice bowls range from RM13 to RM23. Your ...