For the second year running, Jollibee has been named the top fried chicken chain in the U.S., beating the likes of Popeyes and KFC.

From burgers to fries and shakes, this challenge pushed the limits of appetite and endurance. One day, countless meals, and a ...

Fresh, never frozen beef makes a noticeable difference in flavor. The patties actually taste like, well, beef! Though the mayo-ketchup combo feels basic compared to fancier burger joints, sometimes ...

The restaurant industry is ever in flux and always changing. These rapidly expanding restaurant chains represent the evo ...

Among the debates consuming executives in boardrooms of U.S. food companies is which brands consumers are buying and avoiding ...

Bankruptcy can be a tough process, but for many brands, it’s a critical step toward recovery and growth. While Chapter 7 ...