Want to enhance the flavor of your grilled shrimp to the highest levels imaginable? One chef offers his advice on the best ...

A chef weighs in on the best salt for dry brining prime rib. The answer? Reach for a kitchen staple with one important twist ...

While tuna is the most common go-to in the tinned fish aisle, there is much to be said for a number of other options ...

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. Few appetizers achieve the coveted balance of low effort and luxurious with the ...

Pickle lovers can now buy Claussen’s signature brine in ready-to-pour bottles for cocktails, cooking, and more. Marnie Shure is a writer and editor with over a decade of experience. For the past ...

The Bureau of Customs (BOC) is ramping up its efforts to crack down on those involved in the misdeclaration of frozen mackerel shipments seized at the Port of Manila. In a press statement, the agency ...

Brine is generally defined as water with a salt concentration higher than 50 parts per thousand, though some brines can be several times saltier Average salinity of the world’s oceans is roughly 35 ...

For this easy weeknight dinner, F&W recipe developer Nicole Hopper relies on one of the best shortcuts in your pantry: tinned fish like smoked mackerel and smoked mussels, which are tossed with ...

The brine pools, located in the Gulf of Aqaba, are up to ten times saltier than normal seawater and lack oxygen, causing any marine creature that enters them to either be anesthetized or die ...

Earth is teeming with organisms that manage to survive in the most extreme environments, including in some rare deep-sea brine pools in the Red Sea, which very nearly went undiscovered.

Physical Science and Engineering Division (PSE), King Abdullah University of Science and Technology (KAUST), Thuwal 23955-6900, Saudi Arabia ...