Mackerel are so plentiful in the ocean that we tend to take them for granted. In this country, they are almost nonexistent in most fish markets, aside from those catering to a Japanese American ...

I think that mackerel is a delicious fish. The Cleveland Clinic lists Atlantic mackerel as one of the healthiest fish to ...

On the grill or in a sauté with spring vegetables, fish is a versatile protein-for-all-seasons. And if there's one fish we really like when the weather's warm, it's mackerel. For today, World ...

Being the fastest at anything can put you on top, especially when it comes to the animal kingdom. Whether you’re ...

A new study by an international team of researchers has revealed the huge role Indian Ocean fisheries play in feeding the ...

Fluke fishing is picking up in the ocean, and summer visitors triggerfish and Spanish mackerel have appeared off the N.J. coast ...

The mackerel market is forecasted to grow by USD 403.3 million during 2023-2028, accelerating at a CAGR of 4.5% during the forecast period.

The Scottish Pelagic Fishermen’s Association described the move by the Marine Conservation Society to downgrade northeast Atlantic mackerel in its latest seafood sustainability ratings ...

Americans are turning to krill oil over fish oil for omega-3s and potential heart health benefits, reduced inflammation and ...

MITO, Japan >> Ibaraki prefecture is Japan’s largest source of caught mackerel, and the Ibaraki government wants to make fish farming a sustainable industry that future generations can inherit ...

There are some big king mackerel thrashing about off New Jersey coast, as well as sheepshead being reported by fishers.

Mackerel are so plentiful in the ocean that we tend to take them for granted. In this country, they are almost nonexistent in most fish markets, aside from those catering to a Japanese American ...