Introduction Sometimes the simplest recipes make the biggest impression. This crispy roasted cauliflower is a prime ...

I Made Pasta With 11 Store-Bought Pesto Sauces and the Winner Was Abundantly Clear first appeared on Parade on Jun 7, 2025 ...

Enjoy these Mediterranean diet dinner recipes, which come together in 30 minutes or less and are great options for supporting ...

Italian-style salsa verde is a punchy, briny herb sauce that pairs well with just about any protein you throw at it. And like most herb-based sauces such as pesto or chimichurri, you can be a bit fast ...

Straccetti di manzo, which translates roughly from the Italian to “little rags of beef,” is a trattoria staple. The cooking ...

Ultra-processed foods are convenient. But some things, including bread, are easier to make at home than you might think.

It’s fair to say Spain was late to the table when it came to recognizing the global superpowers of food. While Italy and France have spent years in the limelight, Spain was biding its time. In recent ...

From “Milk Street Backroads,” by Christopher Kimball and J.M. Hirsch, who write: “In Venice, where radicchio is much loved, ...

Italy is recognized as the birthplace of pizza, that incredible edible disk of toasted bread crowned with cheese and other ...

1. In a medium saucepan, combine water and farro. Add 2 teaspoons of salt. Bring to a boil over medium heat. Reduce the heat ...

Regular consumption of extra virgin olive oil is linked to lower cardiovascular disease risk, improving heart health through ...

According to Anna Del Conte, Italian-born British food writer, Spaghetti Puttanesca is a dish with roots in the poorest ...