On Nov. 26, Le Bilboquet Market will have a a first-come, first-served one-day sale for Thanksgiving pies by pastry chef ...

Sweet potato pudding may have predated pumpkin pie in the South. The 1827 recipe comes from Virginia’s first published ...

Tracy Dempsey is a longtime Arizona pastry chef who spent much of her career at the famed Cowboy Ciao in Old Town Scottsdale.

If your recipe calls for an empty, baked pie crust, you need to blind bake your dough. This just means baking your crust by ...

Mini desserts are the perfect handheld treat you can serve at parties and holiday get-togethers. There are so many different ...

Let’s make pie dough! Combine flour, salt, and baking powder in your food processor, then pulse until mixed. A simple, fast ...

Nestled in the heart of Amish Country, there’s a culinary treasure in Dalton, Ohio, that has dessert enthusiasts mapping out special detours just to satisfy their sweet tooth cravings. Dutch Kitchen ...

We made three pie crusts—each with a different type of flour—to find the one that would make the crispiest, flakiest one.

As a Pastry Chef, I've made hundreds of delicious pies. Here are the answers to the top troubleshooting questions I get, ...

Achieve a perfectly flaky crust with this simple tip: look for small chunks of butter in your dough. Work quickly to keep the ...

Few dishes link Britain so closely to its gastronomic past as the pork pie. Indeed it’s one of the rare everyday foodstuffs that would be instantly recognisable to our medieval forebears. Perfect for ...

Which baked goods should you seek out in New York? We gathered six experts to make a list of the most innovative and delicious options. T 25 Which baked goods should you seek out in New York? We ...