I brew my coffee at home every day, and while I’m not greatly picky about my beans, I do know what a pain ... from very light to very dark, and decaf is an option too. Every time you try a ...

Researchers from the University of Pennsylvania have found that simply changing how high you hold your kettle can dramatically improve your pour-over coffee’s strength—without using more precious ...

Conclusion: The most reproducible thing you can do is use fewer coffee beans and opt for a coarser grind with a bit less water; brew time was largely irrelevant. Three years later, the same team ...

Want to mix Swedish Fish with chocolate-covered coffee beans and vintage licorice whips ... Candy soldiers standing at attention in their glass jar barracks. The bright pink labels practically scream, ...

Take, for example, The Donuts & Coffee ... cacao beans traceable down to the farmer, to ensure premium chocolate bars at a fair price. I felt like the elegant Cherries & Almonds in Dark Chocolate ...

Professor Tim Spector shared that coffee and dark chocolate are rich in polyphenols - plant compounds with antioxidant and anti-inflammatory properties. Prof Spector, the founder of Zoe Health ...

From multipacks of Creme Eggs, to quality coffee and great value bulk buys of toilet roll, dishwasher tablets and biscuit boxes - here are the best grocery deals worth adding to your shopping ...

When the Southwest Chocolate and Coffee Fest began, it was a way for Dean Strober and his wife Lena Strober to enjoy the type of event they always wanted the city to have. Now, the festival is ...

If you’re craving something sweet, try dark-chocolate-covered nuts. Dark chocolate is one of the rare desserts that’s associated with health benefits. Combine it with nuts, and you have a ...

From selecting and washing the cacao beans to baking, cracking, and crushing, watch the whole process unfold. Follow along as the beans are transformed into rich dark chocolate using a melanger ...