High in fibre and antioxidants, sweet potatoes are a staple for many meals. The spinach-like leaves that sprout from the spuds are eaten in many parts of Asia, Africa and the Pacific. But it's ...

A study led by researchers from Tennessee State University, USA, has found that methanolic extracts of sweet potato leaves and stems can inhibit the growth of breast and lung cancer cells.

Looking for a comforting and filling dish minus the guilt, the best substitute would be a bowl of creamy mashed sweet ...

Peel the sweet potatoes and cut them in thin slices ... the cherry tomatoes and some parsley leaves. There you are, your ...

To serve: Make small slashes into flesh of sweet potatoes. Arrange potatoes on a platter and top with a scattering of feta, remaining chopped almonds, torn basil leaves and generous dollops of ...

Check these out. Add baked sweet potatoes to your salad. Combine with boiled chickpeas, sundried tomatoes and salad leaves. Add salt and lemon juice. If you have not tried this recipe yet, you are in ...

This includes the peel, flesh, stems, stalks and leaves of the sweet potato plant. These are rich in a number of nutritious compounds like bioactive flavonoids which are associated with ...

In a bowl, combine the roasted sweet potatoes and soya beans, and gently mix in the basil leaves. For the balsamic tomatoes, place the tomatoes on a baking sheet and drizzle over the olive oil and ...