Despite what seems like a spate of recent closures, Houston’s dining scene continues to grow with a range of new and ...

Phat Thaiger’s “Pretty Hot and Tempting!” (PHAT) cocktail, a twist on a spicy margarita with Del Vida mezcal, Arette blanco ...

Loyola’s sushi supplier is Mr. Pak’s Sushi, a part of Chicago-based Wisepak Foods, which has served sushi to retailers and food service companies since 1998. The local vendor has been Loyola’s sole ...

A space on South University Drive will become the seventh location for a North Texas favorite known for omakase sushi along ...

Mariners season is quickly approaching and this year there are some delectable new additions to the menu around T-Mobile Park.

Shabusen in Ginza — a popular restaurant for sukiyaki or shabu-shabu — and Tachigui Sushi Yamaharu are two perfect examples. We update this list quarterly to make sure it reflects the ever ...

A historic Paradise Valley restaurant has been named one of the 50 most beautiful restaurants in America, for the second year in a row. LoveFOOD.com, a food publication headquartered in the United ...

The other night, I treated myself to dinner from my favorite sushi spot (my go-to order: spicy tuna roll, salmon-cucumber roll and miso soup). While I was eating, I found myself wondering—and ...

Interestingly, there is also a takeaway option. The ambience: We don’t expect all too much ‘ambience’ from a conveyor belt sushi restaurant, though Katsu Midori keeps things clean and simple with a ...

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The menu is designed to impress, beginning with a delicate cured salmon tartar, complemented by the floral notes of Florence Rosé. With smoked paprika pepper, pickled mustard, and horseradish cream, ...