Climate change is impacting coffee yields and increasing prices, causing concern for consumers and growers. Regenerative farming and techniques like composting can help lower costs and boost quality.

Federal workers warned for months that the high-energy biscuits would go to waste.

Dramatic cuts to USAID funding earlier this year have slammed conservation organizations around the world. But some NGOs, ...

Warehouses in the US are full of foods that fight malnutrition, while kids go hungry in places like South Sudan.

Congress must reject cuts to PEPFAR, which has supported H.I.V. treatment and prevention worldwide for more than 20 years.

Harsh conditions in government-run camps are prompting evacuees from devastating mountain landslides to return home. But the ...

The World Food Programme said Friday it is suspending food and nutritional assistance across crisis-hit West and Central ...

In a groundbreaking collaboration between the World Bank’s Development Impact Group and Brac Uganda, researchers Benedetta ...

Recent crises have reminded us of the importance of our daily bread, something that represents more than nutrition; it’s stability, security, and resilience. The OECD–FAO Agricultural Outlook ...