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Chicken and turkey are the obvious choices when going for lean meat - but there's another widely-available option that few ...

sauteed mushrooms and crispy bacon. For a real twist, add a tangy barbecue sauce plus more delicious burger toppings into the ...

Give an everyday classic a makeover with venison mince. Rich with red wine ... or a heavy-based saucepan set over a high heat. Add the bacon and fry until crisp. Remove and set aside.

Add the garlic, bacon and mushrooms and cook for a further minute. In a frying pan, brown the venison a handful at a time and add to the casserole. When all the meat is browned, add the red wine ...

Add the venison and shake to dust it all over. 3 Heat oil in a frying pan. Add bacon, red onion, mushrooms, garlic cloves, and grated ginger. Cook slowly until the mixture is soft and fragrant.